This Blackstone Patagonian Shrimp with Lemon Vinaigrette is simple, fast, buttery, and packed with bright flavor. The shrimp cook directly in herb butter on the hot griddle, soak up all that garlic-adjacent richness, and then …
Steak with Creamy Peppercorn Sauce
This Steak with Creamy Peppercorn Sauce is the kind of dinner that feels fancy but is totally doable at home. The steak gets a deep golden sear, stays juicy in the center, and is finished …
Smoky Refried Black Bean & Roasted Poblano Tacos
Vegetarian, Blackstone Griddle-Friendly, and Packed with Bold Flavor If you’re searching for a taco experience that’s both hearty and vibrant, look no further! These Smoky Refried Black Bean & Roasted Poblano Tacos marry creamy homemade …
Smoky Beef n’ Cheese Tacos
Step-by-Step Recipe for Irresistible Smoked Tacos on the Blackstone Griddle Ready to elevate taco night? These Smoky Beef n’ Cheese Tacos are bursting with tender, smoked beef and molten cheese, all wrapped in a crispy …
Crispy Chorizo Potato Tacos—A Blackstone Griddle Adventure
Discover the magic of creamy potatoes and spicy chorizo tucked into golden, crunchy tacos. Few dishes capture the spirit of street food and backyard gatherings quite like crispy potato tacos, especially when the fiery essence …
Smoky Roasted Salsa Verde Chicken Tacos on the Blackstone Griddle
Ultimate Crispy, Cheesy, Saucy Tacos—Griddled to Perfection Yesterday, we whipped up a smoky roasted salsa verde; today, we’re elevating it into the most irresistible crispy, cheesy tacos you’ve ever tasted—thanks to the magic of the …
Smoky & Verde Salsa on the Blackstone
Turn up the flavor with your Blackstone and a salsa that’s bold, fresh, and perfect for any occasion! If you’re searching for a salsa recipe that marries smoky depth with a lively kick, look no …
Verde Ground Beef Burritos
The Most Ridiculously Delicious Burritos You’ll Ever Make (Featuring My Creamy Smash Verde Burrito Sauce) If you’re looking for the ultimate weeknight burrito that tastes like it came straight off a food‑truck griddle… this is …
Smoked Birria Tacos
The Most Flavorful Way to Make Birria… Ever If you’re looking for a taco night upgrade, smoked birria tacos are the answer. Slow‑smoked chuck roast, a rich homemade consommé, crispy cheese‑filled tortillas, and fresh toppings …
Saucey Egg Tostadas
Perfect Breakfast on the Griddle There’s nothing quite like cooking breakfast outdoors, especially when you’re working with a Blackstone griddle. Today, I’m sharing my favorite recipe for saucy tostadas, made entirely outside on the Blackstone. …