Chopped deli meat, melty Swiss, tangy sauerkraut, and homemade Reuben sauce pressed between crisp rye bread. There is nothing more comforting than a thick deli sandwich stacked with savory meat, melted cheese, tangy sauerkraut, and …
Blackstone Meatball Subs
Classic pizza-shop flavor in sandwich form, with juicy griddled meatballs, warm sauce, toasted hoagie rolls, pesto, and a generous finish of bold Murray’s cheese. These Blackstone meatball subs bring all the cozy, saucy, cheesy flavors …
Crispy Chicken Taquitos on the Blackstone Griddle
Golden, crunchy taquitos stuffed with juicy rotisserie chicken, melty Chihuahua cheese, and bold chile-lime flavor—no deep fryer required. These crispy chicken taquitos are everything I love about griddle cooking: fast, flavorful, and perfectly crunchy without …
Beef Udon Stir-Fry
Creamy, spicy, smoky udon noodles tossed with hard-seared shaved ribeye, garlic, ginger, gochujang, and a glossy orange cream sauce. This K-Fusion Shaved Beef and Udon Stir-Fry might be the ultimate Blackstone comfort food. It is …
My Favorite Blackstone Tacos
Crispy cheesy ground beef tacos cooked on the Blackstone, topped with roasted tomatillo salsa verde and cool sour cream. I grew tomatillos this year for one very specific reason: fresh salsa anytime I want it. …
Aged Bone-In Ribeye with Outlaw Rub Compound Butter
A massive aged ribeye seared hot and fast on the Blackstone, finished with garlic-parsley Outlaw Rub compound butter and flaky Maldon salt. I just fired up the Blackstone for one of those cooks that instantly …
Crispy Cheese-Skirt Nachos
Why make regular nachos when you can wrap them in a crispy, golden cheese skirt? This griddle-style nacho roll takes everything you love about loaded nachos and turns it into a crunchy, cheesy log built …
Patagonian Shrimp with Lemon Vinaigrette
This Blackstone Patagonian Shrimp with Lemon Vinaigrette is simple, fast, buttery, and packed with bright flavor. The shrimp cook directly in herb butter on the hot griddle, soak up all that garlic-adjacent richness, and then …
Steak with Creamy Peppercorn Sauce
This Steak with Creamy Peppercorn Sauce is the kind of dinner that feels fancy but is totally doable at home. The steak gets a deep golden sear, stays juicy in the center, and is finished …
Smoky Refried Black Bean & Roasted Poblano Tacos
Vegetarian, Blackstone Griddle-Friendly, and Packed with Bold Flavor If you’re searching for a taco experience that’s both hearty and vibrant, look no further! These Smoky Refried Black Bean & Roasted Poblano Tacos marry creamy homemade …
