Fall flavors stuffed into pasta shells with cheese and marinara. These shells are so delicious! We start with mild Italian sausage sauteed with onion, garlic, and minced sage. These aromatics open up and create a …
Broccoli Risotto with Chicken Parmesan Meatballs
Creamy and flavorful risotto with savory parmesan meatballs. A fantastic and quick dinner! Baking risotto is a lifesaver. We get all the deliciousness but in half the time and then it gets finished up on …
Pot Roast with Dressing
Pot roast with roasted vegetables and savory dressing to bring it all together. Welcome cozy meals! Aww a classic pot roast gives all the cozy vibes and will always be a favorite in my home. …
Creamy Boursin-Herb Pasta
Pasta lovers unite! Come gather round, grab a bowl and enjoy this simple-yet tantalizing taste buds adventure! I love a filling pasta that still manages to be light and airy and that is exactly what …
Chicken Sausage Cheesy Orzo Pasta
Store bought chicken sausage is tossed with cheesy orzo pasta and broccoli. It is a one pan meal which makes it convenient and DELICOUS! I like to use Aidells roasted garlic & gruyere cheese chicken …
Oven Roasted Tri Tip
JUICY Tri Tip roast full of flavor and made easy for anyone to cook in the oven!  Most of the recipes for the tri tip involve a smoker or BBQ but I’m here to …
Clam Pasta in Wine Sauce
Fresh clams, bell peppers, garlic, tomatoes, spices, and white wine, all wrapped in spaghetti noodles and served with fresh herbs. If you love clams and pasta this is the dish for you! Cooking clams can be …
Beef Yakisoba Stir Fry
If you are a stir fry and steak lover, this is the dish for you! Â We will be stir frying strips of sirloin, with fresh broccoli, sweet bell pepper, mushrooms, and udon noodles. All …
Baked BBQ Chicken Breast
Simply scrumptious! Â That sums up this recipe. Very easy and full of flavor. Some days call for a no fuss meal and that is exactly what you get here. Chicken breast is on the …
The Best Pasta Salad
This is such a yummy and unique pasta salad. I love to serve it for a lunch or as light dinner with some French bread and olive oil. The flavors are really beautiful together with …