The Most Ridiculously Delicious Burritos You’ll Ever Make (Featuring My Creamy Smash Verde Burrito Sauce) If you’re looking for the ultimate weeknight burrito that tastes like it came straight off a food‑truck griddle… this is …
Saucey Egg Tostadas
Perfect Breakfast on the Griddle There’s nothing quite like cooking breakfast outdoors, especially when you’re working with a Blackstone griddle. Today, I’m sharing my favorite recipe for saucy tostadas, made entirely outside on the Blackstone. …
Carne Asada Tacos on the Blackstone: Fresh Flavors, Perfect Sear
Experience the Ultimate in Street Taco Goodness—Right from Your Griddle There’s something utterly magical about the sizzle of marinated steak hitting a hot Blackstone griddle. If you’re craving authentic carne asada tacos bursting with fresh …
Jalapeño Popper Bacon-Wrapped Hot Dogs-Blackstone
A Flavor-Packed Adventure in Every Bite cooked on the Blackstone for the ULTIMATE bite! I participated in Portland’s Wiener Week which is a celebration of creative hot dogs, and after tasting some truly wild combinations, …
Jalapeno Popper Chicken Taquitos
Easy, Flavorful, and Perfectly Crispy on the Blackstone—A Must-Try Recipe for Busy Nights If you’re looking for the ultimate weeknight recipe that’s cheesy, creamy, crispy, and bursting with bold flavors, you’ve just found your answer. …
Blackstone Lobster Butter Smash Burgers
A Decadent Griddle Recipe for Burger Lovers Elevate your burger game with this mouthwatering Blackstone Lobster Smash Burger recipe—a perfect blend of juicy beef, buttery lobster, and vibrant toppings that will transform any cookout into …
Steak Bites with Champagne Butter on the Blackstone
Add a touch of luxury to your gathering with Steak Bites with Champagne Butter—an elegant appetizer that’s perfect for New Year’s Eve or anytime you want to impress. Tender ribeye steak cubes are seared to …
Blackstone Griddle Pizza Recipe
Enjoy delicious, crisp, restaurant-style pizza right at home using your Blackstone griddle. This simple recipe will guide you through each step for mouthwatering results. Preheat the Griddle: Heat your Blackstone griddle to medium-high (approximately 450–500°F). …
Pepper Steak on the Blackstone Griddle
Pepper steak, with its roots in Chinese-American cuisine, is traditionally made in a wok, but the Blackstone griddle offers its own unique advantages: flavorful char, smoky undertones, and the freedom to cook outdoors! For a …
Lo Mein Noodle Stir-Fry on the Blackstone Griddle
Glossy, tangled noodles, tossed with crisp vegetables and a savory sauce, are a weeknight staple with a restaurant feel. Why the Blackstone Griddle? Cooking lo mein on the Blackstone griddle is transformative. The expansive cooking …