A Flavor-Packed Adventure in Every Bite cooked on the Blackstone for the ULTIMATE bite! I participated in Portland’s Wiener Week which is a celebration of creative hot dogs, and after tasting some truly wild combinations, …
Baked Potato Soup
Creamy, hearty, and loaded with flavor—this homemade baked potato soup is the ultimate fall comfort food. Whether you’re winding down after a long chilly day or hosting friends for a cozy dinner, this recipe will …
Pancake Charcuterie
Breakfasts favorites all in one place! My family loves breakfast and our favorite way to eat it is all spread out as a charcuterie with lots of selections. The star of the board is mini …
BLT
The secret ingredient is always love… and mayo. Dukes mayonnaise to be exact! Nothing beats a classic sandwich like a BLT! I love to add fresh herbs in my mayo like dill, cilantro, and parsley. …
Savory Biscuit Breakfast Pudding
Semi-homemade breakfast with buttermilk biscuits, bacon, jalapeno, cheddar, and egg! This is such an easy dump and bake breakfast that I love to make for my family. The ingredients are versatile and in fact I …
BEST Potato Soup!
That is right, I said the best! This comfort in a bowl can make it feel like home with every spoonful. I’ve been called the “Bubba Gump” of potatoes as I was born in Idaho …
Meatloaf with Brown Gravy and BACON!
A juicy meatloaf wrapped in bacon and smothered in a rich brown gravy! Meatloaf is one of those dishes that brings instant comfort to me. It reminds me of my childhood and possibly yours too. …
Creamy Pesto Pasta
Rigatoni and bacon tossed in an incredible cheesy-pesto sauce that is so delicious everyone would think you spent hours making it. When it is super easy and quick to make! I love to make this …
Breakfast BOMBS
Bacon, egg, and cheese all wrapped up in a Pillsbury grands biscuit and baked to golden perfection. I have been making these for years and they are always a hit with my boys. Especially now …
Chile Relleno Breakfast Burrito!
Bacon breakfast burrito filled with the usual suspects (eggs, cheese, and hash browns) BUT taken to the top with a gorgeous Chile relleno added in the mix. Now I am going to start right off …