Gourmet Italian classic that is elevated with homemade Bolognese and béchamel sauce. Truly a work of art. The holy grail of lasagna if you will. Yep, it is that fabulous! I hope you will agree. …

LET'S EAT
LET'S EAT

Gourmet Italian classic that is elevated with homemade Bolognese and béchamel sauce. Truly a work of art. The holy grail of lasagna if you will. Yep, it is that fabulous! I hope you will agree. …

Slow roasted beef develops in a hearty red wine sauce and served over Yukon gold mashed potatoes. It makes the ultimate cold weather comfort meal. This famous dish comes from the Piedmont region of Italy. …

The term wedding soup comes from the Italian language phrase minestra maritata (‘married soup’), which is a reference to the flavor produced by the combination or “marriage” of greens and the meat. And what a lovely …

Quick, easy, and the perfect meal for a cozy night in! This soup has all the comforts of the baked pasta dish but in less time, one easy pot, and made into soup for any …

Spaghetti alla Nerano aka spaghetti with fried zucchini is an Italian pasta dish invented in the Italian village of Nerano. Its main ingredients are pasta, fried zucchinis and provolone cheese. The restaurant Maria Grazia in …

Spicy chicken with a flavourful homemade sauce, bowtie pasta, ricotta, and fresh basil. Can you say yum?! If you have been following along for sometime I think it is clear that I am a huge …

A healthier version of the delicious classic soup. It is packed with so much yumminess you will not even believe it’s under 300 calories per serving! YES, you read that right I mean how can …

Italian Spaghetti with meatballs, sautéed sweet onion bell pepper, spinach, black olives, and all wrapped in pesto and pomarola sauce. IT IS INCREDIBLE! I want to say about 10 years ago now my husband and …

CACCIATORE! Here I present a hearty, rich tomato, vegetable, and red wine based “hunters meal.” The word cacciatore means “hunter” in Italian. Alla cacciatora refers to a meal prepared “hunter-style” with onions, herbs, usually tomatoes …

These delightful sticks of goodness are one of my most requested appetizers at BBQ’S or dinner parties. They are so easy to make yet have a sophistication about them that makes it feel a lot …