This will be the easiest and possibly the best ham you have cooked! I say easy because we will be using a bone out fully cooked smoked, spiral ham. I like to get one from …

LET'S EAT
LET'S EAT

This will be the easiest and possibly the best ham you have cooked! I say easy because we will be using a bone out fully cooked smoked, spiral ham. I like to get one from …

These delicious sweet and sour meatballs are a great and easy recipe that you can serve up and be sure the whole family will be happy. Plus they are so easy you can throw them …

Bursts of cranberry accompanied by a honey graham crust with beautiful, frosted berries for decortion. This cranberry Winter tart makes such a gorgeous dessert and is so delicious. I make a few different tarts in …

This stunner of a dish has layers of potatoes, cream, butter, and cheese. All baked together, it makes the perfect golden potato dream of a dish. A perfect side for any dinner or holiday. Au …

The famous Linzer cookie is set apart with lemon zest, lemon juice, and cinnamon dough. They are so flavorful and pair perfectly with apricot and raspberry jam! History of the cookie- Linzer cookies …

My take on the delicious Chinese soup that is incredibly easy and quick to make! With the stock flavors being built from the mushrooms, garlic, and chili peppers, it’s a simple boil and done in …

These are DELICOUS, so delicious that I in fact won 1st place in a cooking contest! The best part is they are super easy to make too. The dough is made with store bought flaky …

This mouthwatering gravy is my go to for holiday dishes. It goes so well with roasted turkey, mashed potatoes and can be used for chicken or pork dishes as well! I have a lot of …

The ultimate holiday appetizer! Deviled eggs are always a hit, but to kick it up a notch (as chef Emeril Lagasse would say) we are adding bacon bits and a healthy amount of sriracha hot …

Ah my never ending love for French cooking and Disney movies. This dish is made with so much love. Ratatouille started as a stew that is made with different ingredients depending on the region but …