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Pizza Rolls

Homemade pizza rolls that are so easy and satisfying!
Prep Time10 minutes
Cook Time15 minutes
Pizza dough1 hour 10 minutes
Total Time1 hour 35 minutes
Course: Appetizer, Snack
Cuisine: American, Italian
Keyword: baking, comfort food, easy, homemade, kids, pizza dough, snacks
Servings: 16 servings

Ingredients

  • 1 pizza dough ball
  • 1/4 cup flour
  • 1/2 cup marinara
  • 1/4 cup olive oil
  • 1/2 tsp minced garlic or 1/4 tsp garlic powder
  • 1/2 bag mini pepperonis easier to roll than full size
  • 1 cup mozzarella cheese
  • 1/4 cup shredded parmesan cheese

Instructions

  • Preheat the oven to 425°
  • On a floured surface roll the dough into a circle. We want it fairly thin since it will be rolled up.
  • Mix the garlic and olive oil in a small bowl
  • Brush a light coating on the dough
  • Now cut the dough into 16 pieces. I use a pizza cutter and just slide it through like you are cutting a cooked pie.
  • Here you can get the kids involved and have them sauce and top their own sections.
  • A tip for fillings... arrange them as flat and uniform as possible as it makes it easier for rolling and a even bake.
  • Top with cheese and begin rolling from the end to the center.
  • Place them on a line or oiled baking sheet.
  • Brush on the remaining oil for a nice crust
  • Sprinkle on the shredded parmesan cheese
  • Bake for 15 minutes or until golden brown
  • Dip in extra marinara or eat as is.
  • ENJOY!