Fresh clams, bell peppers, garlic, tomatoes, spices, and white wine, all wrapped in spaghetti noodles and served with fresh herbs. If you love clams and pasta this is the dish for you! Cooking clams can be …
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LET'S EAT
LET'S EAT
Fresh clams, bell peppers, garlic, tomatoes, spices, and white wine, all wrapped in spaghetti noodles and served with fresh herbs. If you love clams and pasta this is the dish for you! Cooking clams can be …
A fun mimosa cocktail with frozen orange juice ice cubes and edible glitter!  Mimosas became popular in the US during the 60’s. They consist of champagne (or other sparkling wine) and chilled citrus, usually orange …
Risotto ai funghi (as it is called in Italy) is hands down one of my favorite ways to use rice. We will not be using the typical long grain you are used to seeing in …
If you are a scallop lover this is a beautiful yet light dish to prepare. I know lots of pasta dishes can weigh you down after you eat it and feel a nap coming on. …
A beautiful restaurant favorite made at home with a rich and creamy sauce. The chicken is lightly coated and sautéed to a golden brown. Sautéed mushrooms and shallots begin as the base of our luscious …
This dish a great weeknight dish with no lack of flavor and will please everyone! If you would like to omit the chicken sausage I would add a baby portobellos in its place for a …