Creamy and flavorful risotto with savory parmesan meatballs. A fantastic and quick dinner! Baking risotto is a lifesaver. We get all the deliciousness but in half the time and then it gets finished up on …
Pumpkin Ravioli with Sage-Sausage filling and Brown Butter
Ravioli dough infused with pumpkin, filled with a sausage-sage/ricotta mix. Swimming in sage brown butter and topped off with sage bread crumbs! I will start off by saying this is a time-consuming recipe. BUT is …
French Onion Mac & Cheese!
French onion soup and mac lovers, this one is for you! All the rich flavors of the soup married with 3 cheese sauce, and homemade breadcrumbs. Now this magical dish comes together with a beautiful, …
Herb Laminated Pasta
Simple dough pressed together with fresh herbs gives an Instagram worthy pasta! I love pasta of all sorts and anyway I can add some new flavor is always a fun challenge. This pasta isn’t as …
Chicken Sausage Cheesy Orzo Pasta
Store bought chicken sausage is tossed with cheesy orzo pasta and broccoli. It is a one pan meal which makes it convenient and DELICOUS! I like to use Aidells roasted garlic & gruyere cheese chicken …
Lemon Ricotta Pasta
This dish manages to be comfort food yet light and fresh at the same time. A lemon lover’s pasta. I love to make this on warm nights or anytime I am craving lemony goodness! We …
Orzo Pasta- Olive Salad
This healthy Mediterranean style salad is buttery, salty, and DELICIOUS! I love a quick pasta salad and orzo is one of my favorites. The orzo only takes 10 minutes to cook. Cool under cold water, …
Pesto Alla Genovese
The traditional and BEST way to make pesto. After all it’s called pesto because it is pounded with a pestle! Why A mortar & pestle? A pestle grinds more than slice so it gives a …
Pesto Cream Ravioi
Fluffy, chewy, and soft raviolis are filled with a cheesy mixture that is cooked to perfection and tossed in a beautiful pesto cream sauce. Â This pesto cream sauce is light yet packed with flavor …
Pesto Garlic Bread
Creamy pesto spread that melts into French bread slices and makes the BEST appetizer or addition to a meal. Â This is one of my favorite ways to jazz up garlic bread. I have been …