Smoky, sweet, and absolutely irresistible! If you’re searching for the perfect appetizer to impress your guests on game day, look no further than Pork Belly Burnt Ends. These little cubes of joy are smoky, caramelized, …
Smoked Cream Cheese with Cranberries & Pistachios
How to Wow Your Guests with a Simple, Elegant Spread Smoked Cream Cheese with Cranberries & Pistachios If you’re searching for a showstopper that’s as delicious as it is beautiful, look no further than smoked …
Deviled Eggs with Parmesan Crisps
Deviled eggs get level up with a creamy chive filling and Parmesan crisp garnish! It is safe to say that deviled eggs are one of the most popular hors d’oeuvres. They are served all over …
Pesto Garlic Bread
Creamy pesto spread that melts into French bread slices and makes the BEST appetizer or addition to a meal. This is one of my favorite ways to jazz up garlic bread. I have been …
Phyllo Pesto Bites
Little delightful store-bought phyllo shells filled with pesto, cheese, and baked to a perfect golden brown. These appetizers are flaky and cheesy with fresh bursts of pesto throughout. They go so quickly in my …
Christmas Tree Charcuterie
All the favorites we love to enjoy on a cheese board but in a fun Christmas tree shape. This is more of a fun guide instead of recipe, but I will give some tips …
FUNfetti Dip
This funfetti dip has only 5 ingredients and is also ready in just a quick 5 minutes! The colorful and creamy dip makes a great treat for birthday parties, appetizers, or for Valentines Day! It …
Buffalo Chicken MEATBALLS
Elevated chicken nuggets is what I call these. Great texture is achieved with panko breading and adding some of the buffalo sauce into the meatball mixture. It makes for a consistent and delicious bite! The …
Deviled Eggs with Truffle Oil
Fancy Deviled eggs! OH yes you read that right, here I have for you the classic deviled egg with a splash of fanciness! The deviled egg can be traced back to ancient Rome, where boiled …
Super Creamy Hummus
HUMMUS! Who doesn’t love it? Hummus is a Middle Eastern dip, spread, or savory dish made from chickpeas blended with tahini, lemon juice, and garlic. When I visited Germany in 2019 I had some of …