Gourmet Italian classic that is elevated with homemade Bolognese and béchamel sauce. Truly a work of art. The holy grail of lasagna if you will. Yep, it is that fabulous! I hope you will agree. …

LET'S EAT
LET'S EAT

Gourmet Italian classic that is elevated with homemade Bolognese and béchamel sauce. Truly a work of art. The holy grail of lasagna if you will. Yep, it is that fabulous! I hope you will agree. …

You know those days when you are craving happiness in a bowl? When you want to sit in comfy jammies, watch a great movie and enjoy some comfort food? WELL, this is it, the perfect …

Slow roasted beef develops in a hearty red wine sauce and served over Yukon gold mashed potatoes. It makes the ultimate cold weather comfort meal. This famous dish comes from the Piedmont region of Italy. …

The term wedding soup comes from the Italian language phrase minestra maritata (‘married soup’), which is a reference to the flavor produced by the combination or “marriage” of greens and the meat. And what a lovely …

Quick, easy, and the perfect meal for a cozy night in! This soup has all the comforts of the baked pasta dish but in less time, one easy pot, and made into soup for any …

A fun twist on egg in a hole toast by using freshly made focaccia bread. Toast really got a facelift over the last few years and has been a popular breakfast meal with avocado, meats, …

The ultimate comfort meal in my home. Creamy risotto with buttery scallops and my favorite way to finish it off is with some tomato beurre blanc by my friends at Le Sauce & Co. I …

Spaghetti alla Nerano aka spaghetti with fried zucchini is an Italian pasta dish invented in the Italian village of Nerano. Its main ingredients are pasta, fried zucchinis and provolone cheese. The restaurant Maria Grazia in …

A sweet harmony of roasted garlic, cherry tomatoes, soft buffalo mozzarella, fresh basil, on grilled sourdough and finished with a sweet red wine glaze and a pinch of salt! It is an absolutely jaw dropping …

Spicy chicken with a flavourful homemade sauce, bowtie pasta, ricotta, and fresh basil. Can you say yum?! If you have been following along for sometime I think it is clear that I am a huge …