Fall flavors stuffed into pasta shells with cheese and marinara. These shells are so delicious! We start with mild Italian sausage sauteed with onion, garlic, and minced sage. These aromatics open up and create a …
Tuscan Gnocchi
Gnocchi smothered in an amazing, developed sauce that will take you to Tuscany in one bite! Â I love a good Tuscan style sauce, and this is one of my all-time favorites. It is rich …
SPICY Pasta with Italian Sausage
This pasta hits all the spots! Creamy and lush with a bite of spice from Gochujang sauce.   The best part is that it is done in a flash too. We start with browning ½ …