CACCIATORE! Here I present a hearty, rich tomato, vegetable, and red wine based “hunters meal.” The word cacciatore means “hunter” in Italian. Alla cacciatora refers to a meal prepared “hunter-style” with onions, herbs, usually tomatoes …
Antipasto Skewers with Ravioli!
These delightful sticks of goodness are one of my most requested appetizers at BBQ’S or dinner parties. They are so easy to make yet have a sophistication about them that makes it feel a lot …
Creamy Cheesy Mushroom Risotto!
Risotto ai funghi (as it is called in Italy) is hands down one of my favorite ways to use rice. We will not be using the typical long grain you are used to seeing in …
The BEST Italian Rigatoni Soup!
That’s right, the BEST! I know most Italian food lovers have had Minestrone soup or Pasta Faggioli soup. This recipe is like a good marry of the both with incredible flavor! I used center …
The Ultimate Italian Hoagie
Ah sandwiches, kind of like pizza even if it’s not the best it’s still pretty good. Well I promise this will be a dam delicious one! Now what makes a great Italian hoagie are a …
Fantastic Pasta With Bacon And Ricotta Cheese
This refreshing meal is so delicious you will want to lick the bowl! Not only does it taste amazing it is really easy to make as all the best pasta dishes are. To me the …
3 Cheese Fettuccine Alfredo!
Comfort food at its best! There is nothing better than sitting down with a big bowl of this creamy, rich, and undeniably satisfying pasta. Fettuccine Alfredo is an Italian pasta dish that is made with …
Bruschetta Dip
There are so many different variations of the delicious Italian appetizer, this happens to be one of my favorites! Now you can go ahead and just make the bruschetta dip and serve by itself with …
ITALIAN MEATBALLS!
Juicy, crunchy, and MOIST meatballs! This is my absolute favorite recipe for meatballs. I serve these to guests on the regular and always get asked for my recipe. These little delights can be served family …
The BEST Chicken Marsala
A beautiful restaurant favorite made at home with a rich and creamy sauce. The chicken is lightly coated and sautéed to a golden brown. Sautéed mushrooms and shallots begin as the base of our luscious …