These russet potatoes are seasoned then baked in the oven until crispy. Next, they are tossed with fresh basil, fresh cilantro, and for a little extra I like to pour on a roasted poblano and …
LET'S EAT
LET'S EAT
These russet potatoes are seasoned then baked in the oven until crispy. Next, they are tossed with fresh basil, fresh cilantro, and for a little extra I like to pour on a roasted poblano and …