These russet potatoes are seasoned then baked in the oven until crispy. Next, they are tossed with fresh basil, fresh cilantro, and for a little extra I like to pour on a roasted poblano and …
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LET'S EAT
LET'S EAT
These russet potatoes are seasoned then baked in the oven until crispy. Next, they are tossed with fresh basil, fresh cilantro, and for a little extra I like to pour on a roasted poblano and …