The combination of warm, toasted bread, savory chicken, creamy shredded mozzarella, and the bright flavors of roasted tomatoes and Pesto makes this sandwich an irresistible treat. This Caprese Chicken Sandwich is a delightful and flavorful …
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LET'S EAT
LET'S EAT
The combination of warm, toasted bread, savory chicken, creamy shredded mozzarella, and the bright flavors of roasted tomatoes and Pesto makes this sandwich an irresistible treat. This Caprese Chicken Sandwich is a delightful and flavorful …
If you are looking for FLAVOR, you are in the right spot. This lemon pepper fried chicken is crunchy, juicy and gets a nice spanking of my homemade green ranch! It then snuggles up on …
This timeless classic has crispy breaded chicken smothered in a dreamy baked marinara and crispy cheese sauce! The cheese sauce is baked then poured on top of the crispy chicken. It is a game changer! …
The EASIEST sheet pan chicken that has crunch and great flavor. Â This has been one of my easy peasy family favorites for years. It is so simple and versatile plus done in 30 minutes! …
Everything you love about the popular Italian dish made into a portable meal. A fried crunchy chicken breast with melted mozzarella/parmesan cheese laying on an Italian bread roll and drenched in basil aioli. We will …
Fresh tomatillo salsa spread upon a crispy fried chicken breast with pepper jack cheese, avocado sun-dried tomato spread, and an arugula-cilantro salad. This sandwich has incredibly complex and DELICIOUS flavors! Each element brings so much …
Katsu chicken with tonkatsu sauce, siracha mayo, and quick pickled slaw all on a French bread roll. This sandwich has it all. A little spicy, sweet, crunchy, and the perfect bite of vinegar to tie …
Chicken and waffles is as American as it gets! Let’s start this recipe off with a little history. Did you know waffles have been eaten by Americans beginning in the 1600’s?! They became especially popular …
The French term cordon bleu translates to “blue ribbon” and that is exactly what this recipe deserves. I’ve been on a sandwich kick lately and my poor husband has had to suffer through it. Just …
Or potato wedge as others call it. Jo jo’s are a Pacific Northwest staple and one of my favorite childhood foods. Fried with spices like paprika, onion powder, garlic powder, and egg batter. It creates …