Little citrus bites with a kiss of a floral aroma. I had so much fun making these mini cakes. I was shopping for fun Bundt pan shapes and came across this lovey design (pictured below) …
Cherry Cheesecake – Low Calorie too!
I meannn who doesn’t love cheesecake?! Well not only can you enjoy a delicious cheesecake you can now feel good knowing it is low calorie! This recipe was a work in progress and I feel …
French Arlette Cookies
Arlette is a popular girls name in France and is also the name of these delicious cookies! They are made with puff pastry dough. The puff pastry is rolled out, coated with sugar/cinnamon, and then …
The BEST Crepes with Blueberry Compote
Crepes are French which is no surprise because they are absolutely DELICOUS and probably one of my families favorite treats I make. Generally there are sweet or savory crepes. The difference is in the flour …
Whiskey Peaches!
Yes whiskey and peaches, you read that right, and what a lovely combo it is! With Summer coming up there is always an abundance of delicious fresh fruits and peaches are one of my favorites …
Super Chocolate Cupcakes!
MMMM Chocolate! Chocolate is the ultimate fix for a sweet tooth and these are perfectly balanced with dark and milk chocolate! I like to make this recipe year round for various occasions. It makes a …
The BEST Lemon Tart!
Lemon is one of my absolute FAVORITE ingredients in desserts and when I make a lemon dessert I really want the flavor to stand out. I have achieved just that with this refreshing tart. …
The BEST Linzer Cookies!
The famous Linzer cookie is set apart with lemon zest, lemon juice, and cinnamon dough. They are so flavorful and pair perfectly with apricot and raspberry jam! History of the cookie- Linzer cookies …
Sweet Cherry Pie with a flaky crust
Cool drink of water, such a sweet surprise. Tastes so good, makes a grown man cry SWEET CHERRY PIE! OK now that I got that off my chest… ha ha! Does everyone sing that song …
Pumpkin Cheesecake Bars – Gluten free
It’s FALL! Time for all the best sweets! This treat is very easy to make and has no crust so that’s one step out of the way and perfect for anyone gluten free. I actually …