This timeless classic has crispy breaded chicken smothered in a dreamy baked marinara and crispy cheese sauce! The cheese sauce is baked then poured on top of the crispy chicken. It is a game changer! …
Arancini!
These fried rice balls of cheesy love are so good and if you have never had them before… NOW IS THE TIME! Arancini are Italian rice balls that are stuffed, coated with breadcrumbs and deep …
Italian Pot ROAST
Slow roasted beef develops in a hearty red wine sauce and served over Yukon gold mashed potatoes. It makes the ultimate cold weather comfort meal. This famous dish comes from the Piedmont region of Italy. …
Spaghetti Alla Nerano!
Spaghetti alla Nerano aka spaghetti with fried zucchini is an Italian pasta dish invented in the Italian village of Nerano. Its main ingredients are pasta, fried zucchinis and provolone cheese. The restaurant Maria Grazia in …
Chicken Cacciatore In A Rich Red Wine Sauce
CACCIATORE! Here I present a hearty, rich tomato, vegetable, and red wine based “hunters meal.” The word cacciatore means “hunter” in Italian. Alla cacciatora refers to a meal prepared “hunter-style” with onions, herbs, usually tomatoes …
Antipasto Skewers with Ravioli!
These delightful sticks of goodness are one of my most requested appetizers at BBQ’S or dinner parties. They are so easy to make yet have a sophistication about them that makes it feel a lot …