Deviled eggs get level up with a creamy chive filling and Parmesan crisp garnish! It is safe to say that deviled eggs are one of the most popular hors d’oeuvres. They are served all over …
German Chocolate Caramel Brownies
These German chocolatey brownies that are made with boxed cake, caramel, nuts, and chocolate chips! The beauties is rich and DECADANT. I love to make them for special occasions and for Christmas treats. They …
White Chocolate Macaroon Cookies
A soft, chewy, and delightful cookie filled with coconut flakes and white chocolate chips. Then finished off with a white chocolate drizzle and some sprinkles. These cookies are so yummy! They mix up quickly …
Coconut and Cornflake Cookies
This fabulous cookie is a favorite for many. It is filled with cornflakes, coconut flakes, pecans, and oats! It is quite a treat and really easy to make too. They are great for large …
Pesto Pizza Christmas Tree
This semi-homemade treat is so fun to serve during the holidays and a great one to get the kids in the kitchen to help with. I like to use store bought easy peasy Pilsbury …
Winter Champagne Mimosa
A fun mimosa cocktail with frozen orange juice ice cubes and edible glitter! Mimosas became popular in the US during the 60’s. They consist of champagne (or other sparkling wine) and chilled citrus, usually orange …
Christmas Tree Charcuterie
All the favorites we love to enjoy on a cheese board but in a fun Christmas tree shape. This is more of a fun guide instead of recipe, but I will give some tips …
S’mores Chocolate Tart!
Bring the campfire inside with the perfect combo of rich chocolate, marshmallows, and graham crackers in each bite! This delightful treat has been something I have been thinking of making for a long time and …
Holly Jolly Potpourri
Christmas potpourri has been a tradition since my childhood. My ma always made it and it’s something I love to do in my home too. It’s one of those smells that immediately invokes a memory …
Buffalo Chicken MEATBALLS
Elevated chicken nuggets is what I call these. Great texture is achieved with panko breading and adding some of the buffalo sauce into the meatball mixture. It makes for a consistent and delicious bite! The …