Ravioli dough infused with pumpkin, filled with a sausage-sage/ricotta mix. Swimming in sage brown butter and topped off with sage bread crumbs! I will start off by saying this is a time-consuming recipe. BUT is …
Arancini!
These fried rice balls of cheesy love are so good and if you have never had them before… NOW IS THE TIME! Arancini are Italian rice balls that are stuffed, coated with breadcrumbs and deep …