Red Lobster dupes! These biscuits will have your biscuit doing a happy dance with each bite! They are chewy, buttery and covered in delicious herbs. I serve as a side on many holidays. They are …
Latest Recipes
Homemade Worcestershire Sauce
This is a simple no fermentation sauce with no corn syrup and tastes absolutely amazing. 1 batch will last a long time and is my secret flavor ingredient to my cooking. It is nothing like …
The BEST Chicken Marsala
A beautiful restaurant favorite made at home with a rich and creamy sauce. The chicken is lightly coated and sautéed to a golden brown. Sautéed mushrooms and shallots begin as the base of our luscious …
Kielbasa and Cheese Pierogis
This super easy weeknight meal is sure to be thrown into the monthly rotation! Everyone, including picky eaters will love this, plus its done and on the plate in less than a half hour. Can’t …
Bacon Jalapeno Waffles with Sweet & Spicy Syrup!
Want to knock the socks off your guests at brunch? Then this is the dish! It’s the ultimate sweet and savory treat. You can serve it for breakfast or brunch, either way is sure to …
Greek dressing / marinade
Tasty and simple this dressing is a dream on a boring salad. I love to mix this up and use on my meals for the week. It is my favorite salad dressing but also makes …
LOW CALORIE Chicken Tortilla Soup
I am a huge fan of soups and a huge fan of flavor, so anytime I can create a meal that has both. I am a happy lady! This dish has a rich flavor from …
Apple Pie Crisp
This incredibly easy to make crisp is so delicious and full of all the warm cozy feelings you crave on a Autumn day. Gooey, crunchy, and flavorful… it’s the perfect dessert! Ingredients: 6 golden delicious …
Lemon-basil Sea Scallops sitting in a decadent french butter sauce
You know those beautiful restaurants with the incredible views overlooking the city scape or the next to the ocean where you can hear the waves crash? You sit in a dim lit room with the …
Pumpkin Cheesecake Bars – Gluten free
It’s FALL! Time for all the best sweets! Â This treat is very easy to make and has no crust so that’s one step out of the way and perfect for anyone gluten free. I actually …