For this one we will be using the baby reds. They usually come in a mesh bag already portioned in the grocery store. You can most definitely use regular size just make sure to chop …

LET'S EAT
LET'S EAT
For this one we will be using the baby reds. They usually come in a mesh bag already portioned in the grocery store. You can most definitely use regular size just make sure to chop …
Tasty and healthy cauliflower, mushrooms, or zucchini lightly battered and air fried for a yummy snack. Who doesn’t love deep fried vegetables with a creamy ranch dip? I mean its just so good, but the …
Spicy/crunchy tenders that taste like they came from a restaurant, and even better… they are ready to serve in 20 minutes! I created this recipe after my love of spicy wings but my hate for …
A delicious blend of spices and fresh herbs combined with hard boiled eggs and a creamy mayo. Such a simple yet tasty sandwich. I like to whip up a large batch and keep it in …
Schnitzel is thinly flattened pieces of meat that are breaded and slowly fried to a perfect golden brown. In Germany most common schnitzel is make with veal, but pork, turkey, and chicken are also used. …
This will be the easiest and possibly the best ham you have cooked! I say easy because we will be using a bone out fully cooked smoked, spiral ham. I like to get one from …
These delicious sweet and sour meatballs are a great and easy recipe that you can serve up and be sure the whole family will be happy. Plus they are so easy you can throw them …
Bursts of cranberry accompanied by a honey graham crust with beautiful, frosted berries for decortion. This cranberry Winter tart makes such a gorgeous dessert and is so delicious. I make a few different tarts in …
This stunner of a dish has layers of potatoes, cream, butter, and cheese. All baked together, it makes the perfect golden potato dream of a dish. A perfect side for any dinner or holiday.  Au …
The famous Linzer cookie is set apart with lemon zest, lemon juice, and cinnamon dough. They are so flavorful and pair perfectly with apricot and raspberry jam! Â History of the cookie- Â Linzer cookies …